{"id":432,"date":"2016-08-09T15:01:19","date_gmt":"2016-08-09T05:01:19","guid":{"rendered":"https:\/\/monrealescookinginspirations.com\/?p=432"},"modified":"2021-01-30T09:29:34","modified_gmt":"2021-01-29T22:29:34","slug":"pork-wonton-soup","status":"publish","type":"post","link":"https:\/\/monrealescookinginspirations.com\/index.php\/2016\/08\/09\/pork-wonton-soup\/","title":{"rendered":"Pork wonton soup"},"content":{"rendered":"<p><em><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-29 alignright\" src=\"https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/freshly-made-wontons-for-soup-300x300.jpg\" alt=\"freshly made wontons for soup\" width=\"300\" height=\"300\" srcset=\"https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/freshly-made-wontons-for-soup-300x300.jpg 300w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/freshly-made-wontons-for-soup-150x150.jpg 150w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/freshly-made-wontons-for-soup-184x184.jpg 184w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/freshly-made-wontons-for-soup.jpg 720w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><span style=\"color: #ff00ff;\">This is such a delicious recipe you will never want to order a take-away soup again!<\/span><\/strong><\/em><\/p>\n<p><em><strong>Ingredients:<\/strong><\/em><\/p>\n<ul>\n<li>200g pork mince<\/li>\n<li>5 whole water chestnuts &#8211; drained and finely chopped<\/li>\n<li>2 green shallots &#8211; finely chopped<\/li>\n<li>1 tbsp oyster sauce<\/li>\n<li>1 tsp cornflour<\/li>\n<li>24 gow gee wrappers<\/li>\n<li>4 cups chicken stock<\/li>\n<li>4 cups cold water<\/li>\n<li>1\/4 cup salt-reduced soy sauce<\/li>\n<li>2 tsp sesame oil<\/li>\n<li>1 bunch baby bok choy &#8211; roughly shredded<\/li>\n<\/ul>\n<p><em><strong>Method:-<\/strong><\/em><\/p>\n<ol>\n<li>Combine the mince, water chestnuts, shallots &amp; oyster sauce in a bowl.\u00a0 Season with salt &amp; pepper<\/li>\n<li>Mix cornflour with 1tbs cold water to make a smooth paste<\/li>\n<li>Lay 3 gow gee wrappers on a benchtop, &amp; put 1 tsp of mince mixture in the centre of each.<\/li>\n<li>Brush edges with cornflour paste, &amp; bring corners up &amp; press to form a sack shape.<\/li>\n<li>Repeat with remaining wrappers &amp; filling.<\/li>\n<li>Pour stock &amp; water into a large deep saucepan &amp; bring to the bowl over high heat.<\/li>\n<li>Add soy sauce, sesame oil &amp; wontons.<\/li>\n<li>Cook for 3 to 4 minutes or until soft.<\/li>\n<li>Add bok choy &amp; cook for 2 minutes until just wilted.<\/li>\n<li>Ladle soup, wontons &amp; boy choy into soup bowl &amp; enjoy!<img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-34 aligncenter\" src=\"https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/hand-made-wonton-soup-300x300.jpg\" alt=\"hand made wonton soup\" width=\"300\" height=\"300\" srcset=\"https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/hand-made-wonton-soup-300x300.jpg 300w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/hand-made-wonton-soup-150x150.jpg 150w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/hand-made-wonton-soup-184x184.jpg 184w, https:\/\/monrealescookinginspirations.com\/wp-content\/uploads\/2016\/06\/hand-made-wonton-soup.jpg 720w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><em><strong>Please leave a comment if you have enjoyed this recipe as I like to know if I&#8217;m \u00a0making people happy \u2764\ufe0f<\/strong><\/em><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This is such a delicious recipe you will never want to order a take-away soup again! Ingredients: 200g pork mince 5 whole water chestnuts &#8211; drained and finely chopped 2 green shallots &#8211; finely chopped 1 tbsp oyster sauce 1 tsp cornflour 24 gow gee wrappers 4 cups chicken stock 4 cups cold water 1\/4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-432","post","type-post","status-publish","format-standard","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/posts\/432","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/comments?post=432"}],"version-history":[{"count":4,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/posts\/432\/revisions"}],"predecessor-version":[{"id":894,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/posts\/432\/revisions\/894"}],"wp:attachment":[{"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/media?parent=432"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/categories?post=432"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/monrealescookinginspirations.com\/index.php\/wp-json\/wp\/v2\/tags?post=432"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}